Quarter Beef 150-180 lbs Average Hanging Weight

Individual Cuts you will receive

These cuts are approximate and may vary based on your order. The exact cuts will be determined by you and the locker / processor.

• Chuck/Arm Roast

• Ribeye Steak/Roast

• Short Ribs

• Soup Bones

• Stew Meat

• Round Steak

• Sirloin Steak

• T-Bone Steak

• Sirloin Tip

• Rump Roast

• Ground Beef

Total amount of beef 84-96 lbs

Approximate freezer space needed: 4 cubic feet